#SWEET PARIS HOW TO#

These partners get left at home while their spouses work long hours, basking in the glory of being busy and needed. Like many trailing partners, Frank got homesick.

That’s what got him to Paris, but there were as-yet no cakes involved. Frank came along planning to support his spouse for the assigned time and then get back to their familiar life in California. Strawberry cake garnish and a Seine River toast by 2012, James was transferred to Paris for a two-year stint. Neither did meeting James, his now-husband, a Belgian-born engineer. A slice of cake and Sweet Paris book cover by his home in Ashbury Heights, filled with souvenirs from his travels throughout Southeast Asia. Top: Les Deux Palais and Frank in his cake studio by Above: Sweet Paris and Frank Adrian Barron by in Frank’s life pointed to this moment, to the launch of his cookbook in Paris. Not his degree in Art History from UC Berkeley, nor his job with San Francisco’s de Young Museum with an office overlooking Golden Gate Park. From constructing the perfect cheese plate, to crafting a beautiful floral bouquet, and setting the perfect French table, his new book allows us all to experience a taste of a truly sweet, and stylish Paris.

#SWEET PARIS HOW TO#

Thanks for supporting HiP Paris in this way so we can continue to provide you with fabulous content.įrank Adrian Barron’s brand new cookbook Sweet Paris offers 59 mouthwatering seasonal dessert recipes, as well as tips on how to be a classic Parisian host. If you click through and make a purchase, we may receive a commission (at no additional cost to you).

Sweet paris